Specials:
COCKTAIL
Hugo Spritz
St-Germain Elderflower, Prosecco, Sparkling Soda Water, Fresh Mint & Lemon
13
PLATES TO SHARE
Crab Rangoon Dip
Creamy Crab Dip, Cheddar, Sweet Chili, Scallions, Wonton Chips
14
SALAD
Roasted Beet
Mixed Greens, Slow Roasted Beets, Brandied Walnuts, Goat Cheese, Balsamic Vinaigrette
16
ENTREES
Tomahawk Pork Chop
Panko Breaded Pork Chop, Smashed Potatoes, Vegetable of the Day, Banana Pepper-Gorgonzola Cream Sauce
38
Asian Style Broiled Haddock
Steamed Rice, Stir Fried Vegetables, Ginger, Scallions, House Soy Sauce
22
Beer Battered Haddock
House-made Beer Batter, Coleslaw, French Fries, Tartar Sauce, Lemon
20
Vegetable Fried Rice
Wok Fried Rice, Egg, Stir Fried Vegetables, House Soy, Scallions
18
HOUSE MADE DESSERTS
Blueberry Crisp, Vanilla Ice Cream
Key Lime Pie
Peanut Butter Oreo Ice Cream Pie
Chocolate Nut Torte, Berries (Vegan & Gluten Free)
